Hygromycin B(CAS: 31282-04-9)

CAS Number
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Other Suppliers for Hygromycin B
Basic Information
Molecular Formula
C20H37N3O13
Molecular Weight
527.5 g/mol
Physical Properties
Melting Point
180°C(dec.)(lit.)
Boiling Point
897.6℃ at 760 mmHg
Flash Point
496.7±34.3 °C
Water Solubility
Miscible with water, methanol, buffer solution and ethanol. Immiscible with less polar solvents.
Chemical Identifiers
SMILES
CNC1CC(C(C(C1O)OC2C3C(C(C(O2)CO)O)OC4(O3)C(C(C(C(O4)C(CO)N)O)O)O)O)N
InChIKey
GRRNUXAQVGOGFE-HUCHGKBZSA-N
Database References
MDL Number
MFCD06795480
FAQ
Hygromycin B is an aminocoumarin antibiotic with the chemical formula C17H24N2O6. It is known for its ability to inhibit protein synthesis by binding to the 30S ribosomal subunit, making it effective against a range of bacteria. It is commonly used in research and has a CAS number of 31282-04-9.
Hygromycin B (CAS: 31282-04-9) is primarily used as a research tool in molecular biology for selecting and maintaining genetically modified cells. It is also applied in pharmaceutical development and as a natural antibiotic in certain agricultural and biotechnological contexts.
Hygromycin B (CAS: 31282-04-9) is generally considered safe when used appropriately in controlled laboratory settings. However, it should be handled with care, as prolonged exposure may pose health risks. Protective measures such as gloves and proper ventilation are recommended when working with this compound.
Hygromycin B (CAS: 31282-04-9) should be stored in a cool, dry place away from direct light. It is typically kept in airtight containers at temperatures below 25°C to maintain its stability and potency. Avoiding moisture and light exposure is crucial for long-term storage.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
sales@hbsbio.com




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