5-Ethyl-2,3-dimethylpyrazine | CAS No. 15707-34-3

5-Ethyl-2,3-dimethylpyrazine

Basic Information

CAS Number

15707-34-3

Molecular Formula

C8H12N2

Molecular Weight

136.2 g/mol

AD

Basic Physical Properties

Boiling Point

76°C/15mmHg

Refractive Index

n20/D 1.498-1.502

CCC1=CN=C(C(=N1)C)C

InChI

InChI=1S/C8H12N2/c1-4-8-5-9-6(2)7(3)10-8/h5H,4H2,1-3H3

InChIKey

CIBKSMZEVHTQLG-UHFFFAOYSA-N

LogP

1.65584

Topological Polar Surface Area

25.78 Ų

Hydrogen Bond Donor/Acceptor

0 / 2

Complexity

103

Safety Information

View Safety Information

Hazard Statement

H227 Combustible liquid
Flammable liquids
H315 Causes skin irritation
Skin corrosion/irritation
H319 Causes serious eye irritation
Serious eye damage/eye irritation

Synonyms & References

English

  • AKOS006280518
  • 15707-34-3
  • 5,6-Dimethyl-2-ethylpyrazine
  • CHEMBL94736
  • Q27263730
  • CHEBI:193641
  • MFCD04038059
  • ethyl dimethyl pyrazine
  • 6496XCH56Q
  • DS-5245
  • Pyrazine, 6-ethyl-2,3-dimethyl
  • Pyrazine, 5-ethyl-2,3-dimethyl-
  • O11425
  • NS00113836
  • SCHEMBL162396
  • A809807
  • E0828
  • FT-0637263
  • CIBKSMZEVHTQLG-UHFFFAOYSA-N
  • Q-100190
  • 5-Ethyl-2,3-dimethylpyrazine, analytical standard
  • 5-Ethyl-2,3-dimethylpyrazine #
  • 2,3-Dimethyl-5-Ethyl Pyrazine
  • 2,3-dimethyl-6-ethylpyrazine
  • DTXSID10166207
  • Pyrazine, ethyldimethyl-
  • CS-0152500
  • 6-Ethyl-2,3-dimethylpyrazine
  • ethyldimethylpyrazine
  • UNII-6496XCH56Q
  • 5-Ethyl-2,3-dimethylpyrazine

MDL Number

MFCD04038059

Customs Code

2933990090

FAQ

What regulatory guidelines apply to 5-Ethyl-2,3-dimethylpyrazine (CAS: 15707-34-3)?

5-Ethyl-2,3-dimethylpyrazine (CAS: 15707-34-3) is subject to the Globally Harmonized System of Classification and Labeling of Chemicals (GHS) for classification and labeling purposes. In Europe, it must comply with REACH regulations, which include registration, evaluation, authorization, and restriction of chemicals. Additionally, it is regulated by the U.S. Environmental Protection Agency (EPA) and the U.S. Food and Drug Administration (FDA) for use in consumer products and food additives, respectively. Compliance with these guidelines is essential to ensure safe handling and use.

Are there alternatives to 5-Ethyl-2,3-dimethylpyrazine (CAS: 15707-34-3) in synthesis?

Alternative reagents can be used in the synthesis of pyrazine derivatives, such as 5-methyl-2,3-dimethylpyrazine or 2,3-diethylpyrazine. These analogs may offer similar or different functional properties, depending on the specific application. Common substitutes include other pyrazine derivatives and related heterocycles that can be used as flavoring agents or in the production of fragrances and other chemical products.

What is the market or research trend for 5-Ethyl-2,3-dimethylpyrazine (CAS: 15707-34-3)?

The market for 5-Ethyl-2,3-dimethylpyrazine (CAS: 15707-34-3) is primarily driven by its use as a flavoring agent in the food and beverage industry. Research trends are focused on the development of new flavor profiles and the expansion of its applications in the cosmetic and fragrance industries. Additionally, there is growing interest in its potential use as a food additive and its role in enhancing the sensory experience of consumers. Pricing trends suggest a stable market with minor fluctuations based on supply and demand dynamics.

How should waste containing 5-Ethyl-2,3-dimethylpyrazine (CAS: 15707-34-3) be handled?

Waste containing 5-Ethyl-2,3-dimethylpyrazine (CAS: 15707-34-3) should be collected in appropriate containers and stored in a well-ventilated area until disposal. For small quantities, incineration can be a suitable method of disposal, provided it meets the local air pollution control standards. For larger quantities, professional waste disposal services should be utilized to ensure compliance with environmental regulations. Proper handling and disposal are essential to prevent environmental contamination and ensure the safety of workers and the public.

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