Ethyl 3-aminoisonicotinate(CAS: 14208-83-4)

CAS Number
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Other Suppliers for Ethyl 3-aminoisonicotinate
Basic Information
Molecular Formula
C8H10N2O2
Molecular Weight
166.18 g/mol
Physical State
Pale-yellow to Yellow-brown Solid
Physical Properties
Melting Point
65.0 to 69.0 deg-C
Boiling Point
303.9℃ at 760 mmHg
Density
1.192
Flash Point
137.6℃
Chemical Identifiers
SMILES
CCOC(=O)C1=C(C=NC=C1)N
InChIKey
BIFLTHWDFNLOTD-UHFFFAOYSA-N
Database References
MDL Number
MFCD03788270
Beilstein Registry Number
383705
FAQ
Ethyl 3-aminoisonicotinate (CAS: 14208-83-4) is a crystalline compound with a molecular weight of approximately 194.25 g/mol. It is sparingly soluble in water but soluble in organic solvents like ethanol and acetone. The compound is relatively stable but can undergo hydrolysis in the presence of moisture. It may react with bases to form salts.
Ethyl 3-aminoisonicotinate (CAS: 14208-83-4) is synthesized by the amidation of nicotinic acid with ethylamine. Commonly, this reaction is carried out in the presence of a base like sodium hydroxide to enhance the nucleophilicity of ethylamine. The reaction is typically performed in a solvent like ethanol, with good yield and selectivity.
Ethyl 3-aminoisonicotinate (CAS: 14208-83-4) is primarily used in the pharmaceutical industry for the synthesis of certain medications. It is also used in the production of some organic semiconductors and as a precursor in the development of advanced materials for sensors and electronics.
Proper handling of Ethyl 3-aminoisonicotinate (CAS: 14208-83-4) requires the use of appropriate personal protective equipment (PPE), such as gloves and safety goggles. The compound should be stored in a cool, dry place, away from strong acids and bases. In case of a spill, it should be handled with care, using appropriate cleanup procedures as outlined in the Safety Data Sheet (SDS).
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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