Guar Gum | CAS No. 9000-30-0

Guar Gum

Basic Information

View in Editor

CAS Number

9000-30-0

Molecular Formula

C10H14N5Na2O12P3

Molecular Weight

535.15 g/mol

EINECS

232-536-8

Chemical Classification

Basic Chemical Raw Materials Organic Chemicals Carboxylic Acids

Basic Chemical Raw Materials Organic Chemicals Ethers

Basic Chemical Raw Materials Organic Chemicals Amines

Basic Chemical Raw Materials Organic Chemicals Heterocyclic Compounds

Pharmaceutical Chemicals Pharmaceutical Intermediates Heterocyclic Intermediates

Fine Chemicals Dyes and Pigments Organic Dyes

Agricultural Chemicals Pesticides Insecticides

Laboratory Chemicals Research Chemicals Biochemical Reagents

Basic Physical Properties

Melting Point

>220°C (dec.)

Boiling Point

871.7±75.0 °C at 760 mmHg

Density

7.5000

Flash Point

481.0±37.1 °C

Odor

无味

Specific Rotation

D25 +53° (1N NaOH)

SMILES

View in Editor

C1C(C(OC1N2C=NC3=C2N=CN=C3N)COP(=O)(O)OP(=O)([O-])OP(=O)(O)[O-])O.[Na+].[Na+]

InChI

1S/C10H16N5O12P3.2Na/c11-9-8-10(13-3-12-9)15(4-14-8)7-1-5(16)6(25-7)2-24-29(20,21)27-30(22,23)26-28(17,18)19;;/h3-7,16H,1-2H2,(H,20,21)(H,22,23)(H2,11,12,13)(H2,17,18,19);;/q;2*+1/p-2

InChIKey

JEKDCIBJADJZSK-UHFFFAOYSA-L

LogP

0.00000

Complexity

758

Safety Information

View Safety Information

Stability

稳定的。易燃。空气和细碎粉末的混合物具有潜在的爆炸性。与强氧化剂不相容。

Toxicity

LD50 in male, female rats (g/kg): 7.35, 6.77 orally (Graham)

Synonyms & References

English

Guar GuM Hydrolyzed
Guar Gum - HPMC
1212a
a-20d
burtonitev7e
burtonitev-7-e
cyamopsisgum
dealcatp1
Guar gum
Guaran
1212A
A-20D
Burtonite V-7-E
CCRIS 321
Cyamopsis gum
Cyamopsis tetragonoloba (L.) Taub. (Fabaceae)
Dealca TP1
Dealca TP2
Decorpa
FEMA No. 2537
Galactasol
Gendriv 162
Guar
Guar Gum Seed Endosperm
Guar flour
Guar gum (Cyamopsis tetragonolobus (L.))
Guar gum (cyamopsis tetragonolobus)
Gum cyamopsis
Gum guar
HSDB 1904
Indalca AG

MDL Number

MFCD00131250

EC Number

232-536-8

Customs Code

1302.39.0090

FAQ

What is Guar Gum (CAS: 9000-30-0)?

Guar Gum, with the CAS number 9000-30-0, is a natural polysaccharide derived from the seeds of the guar tree (Cyamopsis tetragonoloba). It is composed primarily of galactose and glucose units, forming a long-chain polymer. Guar Gum is known for its high viscosity and water-binding capacity, making it a versatile thickening agent and stabilizer in various industries.

What are the main uses of Guar Gum (CAS: 9000-30-0)?

Guar Gum is widely used in the food industry as a thickener, emulsifier, and stabilizer in products like ice cream, sauces, and gluten-free baked goods. It also finds applications in pharmaceuticals for drug delivery systems and as a binder in tablets. In industrial contexts, it is used in cosmetics, oil drilling, and paper manufacturing. Additionally, it is utilized in research for its functional properties in biotechnology and material science.

Is Guar Gum (CAS: 9000-30-0) safe?

Guar Gum is generally recognized as safe (GRAS) by the FDA for use in food and pharmaceutical applications. It is non-toxic and well-tolerated when used in recommended amounts. However, proper handling is necessary to avoid inhalation or skin contact, especially in industrial settings. Safety standards ensure its use is within acceptable limits for human consumption and industrial processes.

How should Guar Gum (CAS: 9000-30-0) be stored?

Guar Gum should be stored in a cool, dry place away from moisture and direct sunlight. It is best kept in a sealed container to maintain its stability and prevent clumping. Storage conditions should be controlled to ensure optimal shelf life, typically at temperatures below 25°C and humidity levels below 60%. Avoid exposure to extreme temperatures or contaminants.