beta-D-Fructopyranose | CAS No. 7660-25-5

beta-D-Fructopyranose

Basic Information

CAS Number

7660-25-5

Molecular Formula

C6H12O6

Molecular Weight

180.16 g/mol

AD

Basic Physical Properties

Melting Point

103°C

Boiling Point

232.96°C (rough estimate)

Density

1.6000

Refractive Index

1.6170 (estimate)

C1C(C(C(C(O1)(CO)O)O)O)O

InChI

InChI=1S/C6H12O6/c7-2-6(11)5(10)4(9)3(8)1-12-6/h3-5,7-11H,1-2H2/t3-,4-,5+,6-/m1/s1

InChIKey

LKDRXBCSQODPBY-ARQDHWQXSA-N

LogP

-3.219799999999999

Topological Polar Surface Area

110.38000000000001 Ų

Hydrogen Bond Donor/Acceptor

5 / 6

Complexity

162

Synonyms & References

English

  • 7660-25-5
  • CS-8113
  • beta-D-Fructopyranose
  • BDF
  • BETA-D-FRUCTOPYRANOSE [HSDB]
  • beta-fructopyranose
  • .beta.-D-Fructopyranose
  • HY-N0395
  • 4-01-00-04402 (Beilstein Handbook Reference)
  • beta-D-(-)-FRUCTOSE
  • levugen
  • D85171
  • (2R,3S,4R,5R)-2-(hydroxymethyl)oxane-2,3,4,5-tetrol
  • beta-D,L-fructose
  • Frutabs
  • Epitope ID:164059
  • AS-75443
  • F0060
  • Fructopyranose, beta-D-
  • laevosan
  • DTXSID0023082
  • 3oay
  • NS00123182
  • laevoral
  • BRN 1423189
  • fructosteril
  • HSDB 526
  • CHEBI:41005
  • SCHEMBL366014
  • (+)-.BETA.-D-FRUCTOPYRANOSE
  • Q63390501

MDL Number

MFCD00065409

Customs Code

1702600000

FAQ

What is beta-D-Fructopyranose (CAS: 7660-25-5)?

Beta-D-Fructopyranose (CAS: 7660-25-5) is a sugar molecule that exists in a pyranose ring form. It is a naturally occurring monosaccharide, primarily found in fruits and honey. Its chemical formula is C6H12O6, and it has a molecular weight of 180.16 g/mol. This compound is a key component in the structure of fructose and is often used in biochemical and pharmaceutical research due to its unique properties and reactivity.

What are the main uses of beta-D-Fructopyranose (CAS: 7660-25-5)?

Beta-D-Fructopyranose (CAS: 7660-25-5) is used in various applications including pharmaceuticals for drug formulation, in the food industry as a sweetener, and in research for studying carbohydrate metabolism. It also serves as a building block in the synthesis of other sugar-related compounds and is important in the production of synthetic polymers and biodegradable materials.

Is beta-D-Fructopyranose (CAS: 7660-25-5) safe?

Beta-D-Fructopyranose (CAS: 7660-25-5) is generally considered safe when handled properly. It is non-toxic in typical exposure scenarios, but as with all chemicals, it should be treated with caution. Safety data sheets recommend using protective gloves and eyewear, and avoiding inhalation or ingestion. It is safe for use in food and pharmaceutical products when within regulatory limits.

How should beta-D-Fructopyranose (CAS: 7660-25-5) be stored?

Beta-D-Fructopyranose (CAS: 7660-25-5) should be stored in a cool, dry, and dark place to maintain its stability. It is best kept in a sealed container to prevent moisture absorption. Storage at temperatures below 25°C is recommended, and exposure to high humidity or direct light should be avoided to prevent degradation and contamination.

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