4-(Methoxymethoxy)phenol

Basic Information

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CAS Number

57433-93-9

Molecular Formula

C8H10O3

Molecular Weight

154.16 g/mol

Chemical Classification

Basic Chemical Raw Materials Organic Chemicals Ethers

Basic Physical Properties

SMILES

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COCOc1ccc(cc1)O

InChI

InChI=1S/C8H10O3/c1-10-6-11-8-4-2-7(9)3-5-8/h2-5,9H,6H2,1H3

InChIKey

QVSWUTFRSIEPTP-UHFFFAOYSA-N

LogP

1.3749

Topological Polar Surface Area

38.69 Å²

Hydrogen Bond Donor/Acceptor

1 / 3

Complexity

97.5

Synonyms & References

English

PHENOL, 4-(METHOXYMETHOXY)-
4-(methoxymethoxy)phenol
hydroquinone monomethoxymethyl ether
4-Methoxymethoxyphenol
4-(methoxymethyloxy)-phenol
QVSWUTFRSIEPTP-UHFFFAOYSA-N

MDL Number

MFCD21195492

FAQ

What is 4-(Methoxymethoxy)phenol (CAS: 57433-93-9)?

4-(Methoxymethoxy)phenol, also known as 2,2-Dimethoxyphenol, is an organic compound with the CAS number 57433-93-9. It is a colorless to white crystalline solid with a phenolic character. This compound can be used in various applications due to its chemical properties.

What are the main uses of 4-(Methoxymethoxy)phenol (CAS: 57433-93-9)?

4-(Methoxymethoxy)phenol is primarily used in the pharmaceutical industry as a precursor for the synthesis of other compounds. It also finds applications in the production of dyes, as a plasticizer, and in the synthesis of various organic compounds. Additionally, it can be used in research for its chemical properties.

Is 4-(Methoxymethoxy)phenol (CAS: 57433-93-9) safe?

4-(Methoxymethoxy)phenol is generally safe when handled with appropriate precautions. It is flammable and may cause skin and eye irritation. It is important to wear protective clothing and gloves when handling this compound. Always follow safety guidelines and use in a well-ventilated area.

How should 4-(Methoxymethoxy)phenol (CAS: 57433-93-9) be stored?

4-(Methoxymethoxy)phenol should be stored in a cool, dry place away from direct sunlight and heat sources. Keep it in a tightly sealed container to prevent moisture absorption. It should be stored in a well-ventilated area to avoid the risk of fire. Ensure proper labeling and compliance with local regulations.