Avibactam sodium(CAS: 1192491-61-4)

CAS Number
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Basic Information
Molecular Formula
C7H10N3NaO6S
Molecular Weight
287.23 g/mol
Chemical Identifiers
SMILES
C1CC(N2CC1N(C2=O)OS(=O)(=O)[O-])C(=O)N.[Na+]
InChIKey
RTCIKUMODPANKX-JBUOLDKXSA-M
Database References
MDL Number
MFCD29472268
FAQ
Avibactam sodium (CAS: 1192491-61-4) is a beta-lactamase inhibitor used in combination with beta-lactam antibiotics to combat drug-resistant bacterial infections. Its chemical formula is C18H23N5O6S2, and it exhibits stability in aqueous solutions. Avibactam sodium is characterized by its ability to enhance the efficacy of antibiotics by preventing bacterial enzymes from degrading them, making it a critical component in modern antimicrobial therapies.
Avibactam sodium (CAS: 1192491-61-4) is primarily used in pharmaceuticals as a synergistic agent with antibiotics like ceftazidime and cefepime. It targets Gram-negative bacteria resistant to beta-lactam antibiotics, aiding in treating severe infections such as pneumonia and urinary tract infections. Additionally, it plays a role in research for developing new antimicrobial strategies against drug-resistant pathogens.
Avibactam sodium (CAS: 1192491-61-4) is considered safe when used as directed in medical treatments. However, it requires proper handling to avoid potential irritation or allergic reactions. Safety standards, including ICH guidelines, emphasize protective measures like gloves and eye protection during preparation. It is not intended for direct consumer use and should be handled by trained professionals.
Avibactam sodium (CAS: 1192491-61-4) should be stored at controlled room temperature (2-8°C) in a dry, light-protected environment. It is typically kept in sealed, airtight containers to maintain stability and prevent degradation. Avoid exposure to moisture, direct sunlight, and extreme temperatures to ensure optimal shelf life and efficacy.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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