2-Methyl-1-propanamine(CAS: 78-81-9)

CAS Number
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Other Suppliers for 2-Methyl-1-propanamine
Basic Information
Molecular Formula
C4H11N
Molecular Weight
73.14 g/mol
Physical Properties
Melting Point
−85 °C (lit.)
Boiling Point
64-71 °C(lit.)
Density
0.736 g/mL at 25 °C(lit.)
Chemical Identifiers
SMILES
CC(C)CN
InChIKey
KDSNLYIMUZNERS-UHFFFAOYSA-N
Database References
MDL Number
MFCD00008146
Beilstein Registry Number
385626
FAQ
2-Methyl-1-propanamine is a colorless, flammable liquid with a pungent odor. Its molecular weight is 83.13 g/mol. It is soluble in water and has good solubility in organic solvents. Chemically, it is mildly basic and reactive towards carboxylic acids and acid chlorides. It is not highly corrosive but requires handling with care due to its flammability and irritancy.
2-Methyl-1-propanamine is usually synthesized via the reduction of 2-methyl-1-propanone with a reducing agent like lithium aluminum hydride (LAH) or sodium borohydride. The process involves a mild hydrogenation step, yielding a high yield of the amine with good selectivity. The reaction is typically conducted in anhydrous solvents like ether to ensure optimal conditions.
2-Methyl-1-propanamine finds applications in the pharmaceutical industry for the synthesis of certain drugs, as well as in the polymer industry where it serves as a monomer for the production of polyamides. It is also utilized in the production of sensors and semiconductors due to its unique reactivity and solubility properties.
When handling 2-Methyl-1-propanamine, proper personal protective equipment (PPE) such as gloves, goggles, and a lab coat is essential. Work should be conducted in a well-ventilated area or a fume hood to avoid inhalation risks. Spills should be managed carefully using appropriate absorbents and disposed of according to local regulations. Always consult the Safety Data Sheet (SDS) for detailed handling instructions.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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