Compound Q&A
How is Streptavidin (CAS: 9013-20-1) typically synthesized?
Answer
Streptavidin (CAS: 9013-20-1) is produced through fermentation of the actinomycete Streptomyces avidinii. The protein is then purified from the bacterial culture medium. Common purification methods include ion exchange chromatography and affinity chromatography. The synthesis process yields a highly purified, stable protein with high biotin-binding affinity.
About
CAS No
9013-20-1
English Name
Streptavidin
Molecular Formula
C14H17BrClNO2S
Molecular Weight
378.7 g/mol
SMILES
C1CC[N+](=C(C2=CC(=CC=C2)Cl)SCC(=O)O)CC1.[Br-]
InChIKey
RTWACOLFHOBGCE-UHFFFAOYSA-N
Last Updated: 2025-09-09 19:18
