Ethyl 4-hydroxy-1-piperidinecarboxylate(CAS: 65214-82-6)

CAS Number
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Other Suppliers for Ethyl 4-hydroxy-1-piperidinecarboxylate
Basic Information
Molecular Formula
C8H15NO3
Molecular Weight
173.21 g/mol
Physical Properties
Boiling Point
267.431℃/760mmHg
Density
1.120(lit.)
Chemical Identifiers
SMILES
CCOC(=O)N1CCC(O)CC1
InChIKey
QABJNOSERNVHDY-UHFFFAOYSA-N
Database References
MDL Number
MFCD00086880
FAQ
Ethyl 4-hydroxy-1-piperidinecarboxylate (CAS: 65214-82-6) is subject to various regulatory guidelines, including the Globally Harmonized System of Classification and Labeling of Chemicals (GHS), REACH regulations for substances and mixtures in the European Union, and FDA regulatory requirements for use in pharmaceuticals. EPA regulations also apply for handling and disposal in the United States.
There are several alternatives to Ethyl 4-hydroxy-1-piperidinecarboxylate (CAS: 65214-82-6) in synthesis, such as using different piperidine derivatives. Common alternatives include Ethyl 1-piperidinecarboxylate and Ethyl 2-hydroxy-1-piperidinecarboxylate. These alternatives can offer similar reactivity but with different functional groups.
The market trend for Ethyl 4-hydroxy-1-piperidinecarboxylate (CAS: 65214-82-6) is growing due to its applications in pharmaceuticals and organic synthesis. Research is increasingly focusing on its use in drug development, particularly in the synthesis of novel medications. Market demand is expected to rise as more applications are discovered and optimized.
Waste containing Ethyl 4-hydroxy-1-piperidinecarboxylate (CAS: 65214-82-6) should be handled in accordance with local regulations and guidelines. It is recommended to collect waste in appropriate containers, ensure proper labeling, and incinerate or professionally dispose of it in a hazardous waste facility. Environmental protection measures should be taken to prevent contamination of soil and water sources.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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