2-Propene-1-sulfonic acid, 2-methyl-, sodium salt (1:1)(CAS: 1561-92-8)

CAS Number
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Other Suppliers for 2-Propene-1-sulfonic acid, 2-methyl-, sodium salt (1:1)
Basic Information
Molecular Formula
C4H7NaO3S
Molecular Weight
158.15 g/mol
Physical Properties
Melting Point
>300 °C (lit.)
Density
1.2600
Chemical Identifiers
SMILES
CC(=C)CS(=O)(=O)[O-].[Na+]
InChIKey
SZHIIIPPJJXYRY-UHFFFAOYSA-M
Database References
MDL Number
MFCD00065344
FAQ
2-Propene-1-sulfonic acid, 2-methyl-, sodium salt (CAS: 1561-92-8) is a sodium salt of a sulfonic acid derivative with the chemical formula C3H5NaO3S. It is a white, crystalline solid commonly used in industrial and pharmaceutical applications. The compound exhibits good water solubility and is known for its stability under normal conditions, making it a versatile chemical in various formulations.
This compound is widely used as a surfactant in pharmaceuticals, cosmetics, and food industries. It serves as a polymerizing agent in the production of acrylic-based polymers and is employed in research for developing coatings, adhesives, and emulsifiers. Its applications also extend to chemical synthesis and as a component in specialty chemical products.
When handled properly, 2-Propene-1-sulfonic acid, 2-methyl-, sodium salt (CAS: 1561-92-8) is considered safe. However, it may cause skin or eye irritation, so protective gloves and goggles are recommended. Safety standards emphasize avoiding inhalation of dust and ensuring proper ventilation. Always follow OSHA guidelines for chemical handling.
Store 2-Propene-1-sulfonic acid, 2-methyl-, sodium salt (CAS: 1561-92-8) in a cool, dry place (ideally 15-25°C), away from direct light and moisture. Use a sealed, airtight container to maintain stability and prevent degradation. Avoid exposure to strong acids or bases to ensure long-term storage integrity.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
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