Compound Q&A
Is gelatin (CAS: 9000-70-8) safe?
Answer
Gelatin (CAS: 9000-70-8) is generally recognized as safe (GRAS) by the FDA for food and pharmaceutical use. However, it may cause allergic reactions in some individuals. Safety standards ensure it’s free from harmful contaminants, making it suitable for consumption. Proper handling, such as avoiding direct contact with skin or eyes, is recommended. It’s also important to consider kosher or halal certifications depending on the source. Adherence to these guidelines ensures safe application.
About
CAS No
9000-70-8
English Name
gelatin
Molecular Formula
C102H151O39N31
Molecular Weight
10000～70000 g/mol
SMILES
[Al+3].[K+].O=S([O-])(=O)[O-].O=S([O-])(=O)[O-]
InChIKey
GRLPQNLYRHEGIJ-UHFFFAOYSA-J
Last Updated: 2025-08-25 01:07
