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L-Alanyl-L-valine(CAS: 3303-45-5)
CAS Number
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Basic Information
Molecular Formula
C8H16N2O3
Molecular Weight
188.23 g/mol
Chemical Identifiers
SMILES
CC(C)C(C(=O)O)NC(=O)C(C)N
InChIKey
LIWMQSWFLXEGMA-WDSKDSINSA-N
Database References
MDL Number
MFCD00066027
FAQ
L-Alanyl-L-valine is a dipeptide composed of L-alanine and L-valine. It is a white to off-white powder with a sweet taste and is used in various applications due to its amino acid composition and stability.
L-Alanyl-L-valine is primarily used in pharmaceuticals as a flavor enhancer, in food industry as an amino acid supplement, and in research for biochemical studies. It is also used in nutraceuticals for its potential health benefits.
L-Alanyl-L-valine is generally considered safe for human consumption and use in pharmaceutical and food applications. However, it is important to follow safety guidelines and precautionary measures as advised by regulatory bodies.
L-Alanyl-L-valine should be stored in a tightly sealed container in a cool, dry place, protected from light and moisture. It should be kept at a temperature not exceeding 25°C to maintain its stability and efficacy.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
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