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Lithium (2S)-2-hydroxypropanoate(CAS: 27848-80-2)

Lithium (2S)-2-hydroxypropanoate
CAS Number

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Basic Information

Molecular Formula
C3H5LiO3
Molecular Weight
96 g/mol

Physical Properties

Melting Point
75 °C
Boiling Point
200°C at 760 mmHg

Chemical Identifiers

SMILES
[Li+].CC(C(=O)[O-])O
InChIKey
GKQWYZBANWAFMQ-DKWTVANSSA-M

Database References

MDL Number
MFCD00065512

FAQ

Lithium (2S)-2-hydroxypropanoate, also known as lithium glycolate, is a salt derived from lithium and (2S)-2-hydroxypropanoic acid. It has the chemical formula C4H6LiO3. This compound is colorless or white, slightly soluble in water, and has a pungent odor. It is primarily used in pharmaceuticals for lithium therapy and in research for studying lithium compounds.
Lithium (2S)-2-hydroxypropanoate is mainly used in pharmaceuticals, particularly for the treatment of bipolar disorder and mania. It is also used in research to study lithium compounds and their effects on the nervous system. In industry, it may be used as a precursor in the synthesis of other lithium compounds.
Lithium (2S)-2-hydroxypropanoate is safe when used as directed, particularly in pharmaceutical applications. However, it is important to handle with care as it can be toxic if ingested in large quantities. Proper protective measures, such as gloves and goggles, should be used during handling. Avoid contact with eyes and skin, and ensure good ventilation during use.
Lithium (2S)-2-hydroxypropanoate should be stored in a cool, dry place, away from direct sunlight and heat sources. It should be kept in a tightly sealed container to prevent moisture absorption. Store it at room temperature (15-30°C) and avoid exposure to temperatures above 40°C. Keep it away from incompatible substances and ensure it is stored in a secure location to avoid accidental ingestion or contact with the skin or eyes.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

Contact Information

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