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1,1-Bis(4-methoxyphenyl)-2-propyn-1-ol(CAS: 101597-25-5)

1,1-Bis(4-methoxyphenyl)-2-propyn-1-ol
CAS Number

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Basic Information

Molecular Formula
C17H16O3
Molecular Weight
268.31 g/mol

Physical Properties

Melting Point
91.0 to 95.0 deg-C

Chemical Identifiers

SMILES
COC1=CC=C(C=C1)C(C#C)(C2=CC=C(C=C2)OC)O
InChIKey
RFNDMLXNYMQMGN-UHFFFAOYSA-N

Database References

MDL Number
MFCD00420323

FAQ

1,1-Bis(4-methoxyphenyl)-2-propyn-1-ol (CAS 101597-25-5) falls under various regulatory guidelines including GHS (Global Harmonized System of Classification and Labeling of Chemicals) for classification and labeling, REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) in the EU for registration, and FDA (U.S. Food and Drug Administration) and EPA (U.S. Environmental Protection Agency) for safety and environmental protection requirements.
There are several alternatives to 1,1-Bis(4-methoxyphenyl)-2-propyn-1-ol in synthesis, such as 1,1-Bis(phenyl)-2-propyn-1-ol and 1,1-Bis(4-fluorophenyl)-2-propyn-1-ol. These alternatives can be used as substitutes depending on the specific requirements of the synthesis process.
The market for 1,1-Bis(4-methoxyphenyl)-2-propyn-1-ol (CAS 101597-25-5) is growing due to its applications in organic synthesis, particularly in pharmaceuticals and fine chemicals. Research trends include its use as a starting material for various reactions and the development of novel synthetic routes. The market is also influenced by increasing demand for safer and more sustainable chemical processes.
Waste containing 1,1-Bis(4-methoxyphenyl)-2-propyn-1-ol (CAS 101597-25-5) should be collected in appropriate containers and disposed of through incineration or professional waste disposal services. Environmental precautions include proper containment and treatment to prevent contamination of soil and water sources. Compliance with local waste management regulations is essential.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

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