6-O-alpha-D-Glucopyranosyl-D-glucose(CAS: 499-40-1)

CAS Number
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Basic Information
Molecular Formula
C12H22O11
Molecular Weight
342.3 g/mol
Physical Properties
Melting Point
120 ºC
Boiling Point
662.8 °C at 760 mmHg
Flash Point
354.6 °C
Water Solubility
almost transparency
Chemical Identifiers
SMILES
C(C1C(C(C(C(O1)OCC2C(C(C(C(O2)O)O)O)O)O)O)O)O
InChIKey
AYRXSINWFIIFAE-YJOKQAJESA-N
Database References
MDL Number
MFCD00065373
FAQ
6-O-alpha-D-Glucopyranosyl-D-glucose is a disaccharide commonly known as gentiobiose. It consists of two glucose units linked by a beta-1,6 glycosidic bond. This compound is a white crystalline solid with a sweet taste and is often found in fruits and vegetables. Its molecular formula is C12H22O11, and it is soluble in water.
6-O-alpha-D-Glucopyranosyl-D-glucose, or gentiobiose, is used in pharmaceuticals as a stabilizer and sweetener. It also finds applications in food industry as a natural sweetener and in research for studying carbohydrate metabolism. Additionally, it is used in the production of certain specialty chemicals and as a component in some cosmetic formulations.
6-O-alpha-D-Glucopyranosyl-D-glucose is generally considered safe when used in appropriate amounts. It has low toxicity and is well-tolerated by most individuals. However, as with any chemical, proper handling and storage are essential to avoid contamination or degradation. Safety standards for its use in food and pharmaceuticals are well-established.
6-O-alpha-D-Glucopyranosyl-D-glucose should be stored in a cool, dry, and dark place, away from moisture and direct light. It is best kept in a sealed container at a temperature below 25°C. Proper storage ensures its stability and prevents hydrolysis or contamination.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
Li Jun
2801519207@qq.com








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