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N~2~-Acetyl-L-glutamine(CAS: 2490-97-3)
CAS Number
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Basic Information
Molecular Formula
C7H12N2O4
Molecular Weight
188.18 g/mol
Physical Properties
Melting Point
195-200°C
Boiling Point
604.9°C at 760 mmHg
Density
1.2900
Flash Point
319.6 °C
Water Solubility
almost transparency
Chemical Identifiers
SMILES
CC(=O)N[C@@H](CCC(=O)N)C(=O)O
InChIKey
KSMRODHGGIIXDV-YFKPBYRVSA-N
Database References
MDL Number
MFCD00038159
Beilstein Registry Number
1727471
FAQ
N-2'-Acetyl-L-glutamine, also known as L-glutamine N-2'-acetate, is a derivative of glutamine. Its chemical formula is C11H21NO5. This compound is water-soluble and has a pKa of approximately 2.4 in aqueous solution. It is commonly used in pharmaceutical formulations, research, and as a nutritional supplement.
N-2'-Acetyl-L-glutamine is widely used in pharmaceuticals as an intermediate in drug synthesis, in research for studying glutamine metabolism, and in dietary supplements for its potential health benefits. It is also used in the food industry as a flavor enhancer and preservative.
N-2'-Acetyl-L-glutamine is considered safe for most individuals when used as directed in pharmaceuticals and dietary supplements. However, it may cause allergic reactions or digestive issues in some people. It is important to follow safety guidelines and consult a healthcare provider before use. Handling should be done with gloves and in a well-ventilated area to prevent inhalation or contact with skin and eyes.
N-2'-Acetyl-L-glutamine should be stored in a tightly sealed container at room temperature, between 15°C and 30°C (59°F and 86°F) to maintain stability. Keep it away from direct sunlight and moisture to prevent degradation. Avoid storing it in high humidity or near heat sources to ensure its integrity and efficacy.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
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