Compound Q&A
How is Xanthan Gum (CAS: 11078-31-2) typically synthesized?
Answer
Xanthan Gum (CAS: 11078-31-2) is produced through a fermentation process using the bacterium Xanthomonas campestris. The fermentation is typically carried out in a bioreactor with glucose as the main substrate. The process involves controlled conditions to optimize yield and selectivity. Commonly, no specific catalyst is required, and the product is isolated and purified through centrifugation and filtration.
About
CAS No
11078-31-2
English Name
XANTHAN GUM
Molecular Formula
C24H42O21
Molecular Weight
666.58 g/mol
SMILES
O(C1C(C(C(C(CO)O1)OC1C(C(C(C(CO)O1)O)O)O)O)O)C1C(CO)OC(C(C1O)O)OC1C(CO)OC(C(C1O)O)O
InChIKey
LUEWUZLMQUOBSB-UHFFFAOYSA-N
Last Updated: 2025-10-13 17:50
