Compound Q&A

What are the main uses of Tartaric acid (CAS: 815-82-7)?

Answer

Tartaric acid
Tartaric acid is extensively used in the food industry as an acidulant, flavor enhancer, and preservative. In pharmaceuticals, it is used as a buffer and in the production of certain drugs. It is also crucial in winemaking for balancing the pH of wines and clarifying the must. Additionally, it is used in the manufacture of baking powder and in the synthesis of other organic compounds.

About

CAS No 815-82-7
English Name Tartaric acid
Molecular Formula C4H6O6
Molecular Weight 213.63 g/mol
SMILES O=C([O-])[C@H](O)[C@@H](O)C([O-])=O.[Cu+2]
InChIKey FEWJPZIEWOKRBE-UHFFFAOYSA-N
Last Updated: 2025-10-12 15:22

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