How should Alanine (CAS: 302-72-7) be stored?

Alanine should be stored in a cool, dry, and well-ventilated place, away from direct light. It is best kept in a sealed container to prevent moisture absorption. Storage conditions should maintain a temperature below 25°C and humidity levels below 60% to ensure stability and prolong shelf life. Avoid exposure to strong oxidizing agents or incompatible substances.