(5-PHENYL-1,3-OXAZOL-4-YL)METHANOL(CAS: 352018-88-3)

CAS Number
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Basic Information
Molecular Formula
C10H9NO2
Molecular Weight
175.19 g/mol
Physical Properties
Melting Point
95-97 ºC
Chemical Identifiers
SMILES
C1=CC=C(C=C1)C2=C(N=CO2)CO
InChIKey
LVHWTAMRDRDXJP-UHFFFAOYSA-N
Database References
MDL Number
MFCD03086105
FAQ
The (5-Phenyl-1,3-oxazol-4-yl)methanol (CAS: 352018-88-3) is classified under GHS as flammable liquid category 3. It is also regulated under REACH in the EU, requiring registration if manufactured or imported in quantities above 1 tonne per year. Additionally, the FDA and EPA have specific requirements for the use and disposal of this compound, particularly in pharmaceutical and industrial applications.
While (5-Phenyl-1,3-oxazol-4-yl)methanol (CAS: 352018-88-3) is a unique compound, its alternatives include similar oxazoles and methanol derivatives. Common reagents used in its synthesis include phenols and methanol, and isomers such as (4-Phenyl-1,3-oxazol-5-yl)methanol can be used as an alternate. These alternatives offer similar functional groups for various applications.
The (5-Phenyl-1,3-oxazol-4-yl)methanol (CAS: 352018-88-3) is gaining interest in the field of medicinal chemistry due to its potential use as a bioisostere in drug design. Recent research trends indicate increased exploration of its antimicrobial and anti-inflammatory properties. The market is expected to grow with the expansion of its applications in pharmaceuticals and nanotechnology.
Waste containing (5-Phenyl-1,3-oxazol-4-yl)methanol (CAS: 352018-88-3) should be collected and stored in appropriate containers to prevent spillage. Incineration is a common method for disposal, but professional waste disposal services are recommended for large quantities. Environmental protection precautions include strict adherence to local regulations, proper labeling, and minimizing exposure to air and water.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
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