(2'-METHYL-1,1'-BIPHENYL-2-YL)METHANOL(CAS: 7111-76-4)

CAS Number
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Basic Information
Molecular Formula
C14H14O
Molecular Weight
198.27 g/mol
Physical Properties
Melting Point
93-95 °C(lit.)
Boiling Point
323 °C(lit.)
Density
1.0074 (rough estimate)
Chemical Identifiers
SMILES
CC1=CC=CC=C1C2=CC=CC=C2CO
InChIKey
AOMHBKWJLSGNIZ-UHFFFAOYSA-N
Database References
MDL Number
MFCD05980773
FAQ
The regulatory guidelines for (2'-Methyl-[1,1'-biphenyl]-2-yl)methanol (CAS: 7111-76-4) include GHS classification for hazardous materials, REACH regulations for European Union, and FDA/EPA related requirements for import, use, and disposal. Companies should ensure compliance with local and international regulations for handling and storing this compound.
Several alternatives can be considered in the synthesis of (2'-Methyl-[1,1'-biphenyl]-2-yl)methanol (CAS: 7111-76-4), including 2-(methylphenyl) ethanol and related biphenyl derivatives. These alternatives offer similar functionalities and can be chosen based on availability, cost, and specific synthesis requirements.
The market for (2'-Methyl-[1,1'-biphenyl]-2-yl)methanol (CAS: 7111-76-4) is steadily growing due to its application in pharmaceuticals and organic synthesis. Research trends focus on developing new synthetic routes and exploring its use in advanced materials and chemical intermediates. Market demand is driven by increasing innovations in these fields.
Waste containing (2'-Methyl-[1,1'-biphenyl]-2-yl)methanol (CAS: 7111-76-4) should be collected in appropriate containers and stored in a safe, well-ventilated area. For disposal, it is recommended to use professional waste disposal services that comply with environmental protection regulations. Incineration is another method, but it should be conducted under controlled conditions to minimize environmental impact.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
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847-596-0856
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847-298-5008
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