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Oxytetracycline(CAS: 79-57-2)

Oxytetracycline
CAS Number

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Basic Information

Molecular Formula
C22H24N2O9
Molecular Weight
460.43 g/mol

Physical Properties

Melting Point
183 ºC
Boiling Point
817.08°C at 760 mmHg
Density
1.6340
Flash Point
447.954°C
Water Solubility
0.2 g/L

Chemical Identifiers

SMILES
CN([C@@H]1C(=C(C(=O)N)C(=O)[C@@]2([C@H]1[C@@H](O)[C@H]1C(=C2O)C(=O)c2c([C@@]1(C)O)cccc2O)O)O)C
InChIKey
IWVCMVBTMGNXQD-PXOLEDIWSA-N

Database References

MDL Number
MFCD00003700

FAQ

Oxytetracycline, with the CAS number 79-57-2, is a broad-spectrum antibiotic belonging to the tetracycline class. It has the chemical formula C22H24N2O8 and is known for its ability to inhibit bacterial protein synthesis. Oxytetracycline is commonly used in veterinary medicine and human healthcare for treating a variety of bacterial infections.
Oxytetracycline (CAS: 79-57-2) is primarily used in veterinary medicine to treat bacterial infections in animals. It is also employed in human medicine for conditions like urinary tract infections, respiratory tract infections, and acne. Additionally, it is used in aquaculture and as a feed additive in livestock to prevent disease and promote growth.
Oxytetracycline (CAS: 79-57-2) is generally safe when used as directed, but it can cause side effects such as gastrointestinal upset or photosensitivity. It is important to follow safety guidelines, use appropriate personal protective equipment, and avoid misuse to minimize risks. Safety standards for handling oxytetracycline are established by regulatory agencies to ensure proper use and reduce potential harm.
Oxytetracycline (CAS: 79-57-2) should be stored in a cool, dry place away from direct sunlight. It is typically kept in airtight containers to maintain stability and prevent degradation. Storage conditions should be controlled to ensure the compound remains effective and safe for use over time.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

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