(3S)-3-Acetamido-4-methoxy-4-oxobutanoic acid(CAS: 4910-47-8)

CAS Number
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Other Suppliers for (3S)-3-Acetamido-4-methoxy-4-oxobutanoic acid
Basic Information
Molecular Formula
C7H11NO5
Molecular Weight
189.17 g/mol
Chemical Identifiers
SMILES
CC(=O)NC(CC(=O)O)C(=O)OC
InChIKey
KCNZNZZVMFPESV-YFKPBYRVSA-N
Database References
MDL Number
MFCD00080825
FAQ
(3S)-3-Acetamido-4-methoxy-4-oxobutanoic acid (CAS: 4910-47-8) is a chiral amino acid derivative with a unique molecular structure. It is composed of a backbone of a four-carbon chain with a methyl group at the fourth carbon, an amino group at the third carbon, and an acetyl group attached to the amino group. This compound is soluble in water and has a pKa of approximately 2.5, indicating its acidic nature.
(3S)-3-Acetamido-4-methoxy-4-oxobutanoic acid (CAS: 4910-47-8) is primarily used in the pharmaceutical industry as a building block for synthesizing other compounds. It is also utilized in research for studying amino acid derivatives and in the food industry for its potential as a flavor enhancer or as a component in food additives.
(3S)-3-Acetamido-4-methoxy-4-oxobutanoic acid (CAS: 4910-47-8) is generally considered safe when used as directed. However, it is important to follow all safety guidelines, including proper handling, storage, and disposal. Protective measures such as wearing gloves and goggles are recommended. Ensure adequate ventilation during use and avoid contact with eyes and skin.
(3S)-3-Acetamido-4-methoxy-4-oxobutanoic acid (CAS: 4910-47-8) should be stored in a cool, dry place away from direct sunlight and heat sources. It is best kept in a tightly sealed container to prevent moisture absorption. The storage temperature should be maintained between 15°C and 25°C to ensure stability. Avoid storing this compound in proximity to incompatible substances to minimize the risk of chemical reactions.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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