(6-Chloro-1H-benzimidazol-2-yl)(4-methyl-1-piperazinyl)methanone(CAS: 869497-75-6)

CAS Number
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Basic Information
Molecular Formula
C13H15ClN4O
Molecular Weight
394.82 g/mol
Physical Properties
Boiling Point
461°C at 760 mmHg
Flash Point
232.6°C
Chemical Identifiers
SMILES
CN1CCN(CC1)C(=O)c1nc2c([nH]1)ccc(c2)Cl.OC(=O)/C=C\C(=O)O
InChIKey
MOIWSUQWIOVGRH-UHFFFAOYSA-N
Database References
MDL Number
MFCD09878266
FAQ
Regulatory guidelines for (6-Chloro-1H-benzimidazol-2-yl)(4-methyl-1-piperazinyl)methanone (CAS: 869497-75-6) include the Globally Harmonized System of Classification and Labelling of Chemicals (GHS), REACH regulations, FDA and EPA requirements for its manufacture, distribution, and use. Proper labeling, storage, and disposal practices must be followed to ensure compliance with these guidelines.
There are several alternatives to (6-Chloro-1H-benzimidazol-2-yl)(4-methyl-1-piperazinyl)methanone in synthesis, including related compounds such as (6-Chloro-1H-benzimidazol-2-yl)(4-hydroxy-1-piperazinyl)methanone and (6-Chloro-1H-benzimidazol-2-yl)(4-ethyl-1-piperazinyl)methanone. These alternatives can serve as effective substitutes depending on the specific requirements of the synthesis process.
The market trend for (6-Chloro-1H-benzimidazol-2-yl)(4-methyl-1-piperazinyl)methanone (CAS: 869497-75-6) reflects a growing interest in its applications in pharmaceuticals and agricultural chemicals. Research is increasingly focusing on its potential in treating various diseases and enhancing crop resistance. Price trends and demand are expected to stabilize as more applications are discovered and commercialized.
Waste containing (6-Chloro-1H-benzimidazol-2-yl)(4-methyl-1-piperazinyl)methanone (CAS: 869497-75-6) should be collected in appropriate containers and handled according to local hazardous waste regulations. Incineration or professional waste disposal services are recommended, with proper environmental protection measures in place to prevent contamination. Always consult with local authorities for specific disposal guidelines.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
Manager Gu
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021-34536277
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