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4-Bromo-2,5-dichloropyridine(CAS: 1184917-16-5)

4-Bromo-2,5-dichloropyridine
CAS Number

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Basic Information

Molecular Formula
C5H2BrCl2N
Molecular Weight
226.89 g/mol

Physical Properties

Boiling Point
254 ºC
Flash Point
108 ºC

Chemical Identifiers

SMILES
C1=C(C(=CN=C1Cl)Cl)Br
InChIKey
KKWPWIYBRGEYEB-UHFFFAOYSA-N

Database References

MDL Number
MFCD12911586

FAQ

4-Bromo-2,5-dichloropyridine is an organic compound with the formula C7H3BrCl2N. It is a yellow or brown solid with a molecular weight of 277.01 g/mol. This compound is characterized by its bromine and chlorine substituents on the pyridine ring. It is used in various applications such as pharmaceuticals and research due to its chemical reactivity and stability.
4-Bromo-2,5-dichloropyridine is primarily used in pharmaceutical research and development. It serves as a precursor in the synthesis of drug candidates and as a reagent in organic synthesis. Additionally, it is used in analytical chemistry for its reactivity and as a chromophore in certain assays.
4-Bromo-2,5-dichloropyridine is generally safe when handled with appropriate precautions. It is important to use proper personal protective equipment (PPE) such as gloves, goggles, and a lab coat. It should be stored in a cool, dry place away from direct sunlight and flammable materials. Ingestion, inhalation, or skin contact can be hazardous, and immediate medical attention should be sought in case of exposure.
4-Bromo-2,5-dichloropyridine should be stored in a tightly sealed container in a cool, dry place, away from direct sunlight and sources of heat. The storage temperature should be below room temperature to prevent degradation. It is advisable to keep it away from flammable materials and incompatible substances. Proper ventilation is recommended to avoid the accumulation of flammable gases or vapors.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

Contact Information

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