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1-Methoxycyclohexene(CAS: 931-57-7)

1-Methoxycyclohexene
CAS Number

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Basic Information

Molecular Formula
C7H12O
Molecular Weight
112.17 g/mol

Chemical Identifiers

SMILES
COC1=CCCCC1
InChIKey
HZFQGYWRFABYSR-UHFFFAOYSA-N

Database References

MDL Number
MFCD00060822

FAQ

1-Methoxycyclohexene (CAS: 931-57-7) is a colorless, volatile liquid with a characteristic odor. It has a molecular weight of approximately 104.17 g/mol and a boiling point of 104-105°C. The compound is slightly soluble in water but miscible with a variety of organic solvents. It is prone to oxidation and can react with strong acids or bases, making it reactive under certain conditions.
1-Methoxycyclohexene can be synthesized via the bromination of cyclohexene followed by methanolysis. This process involves the reaction of cyclohexene with bromine to form bromocyclohexene, which is then treated with methanol in the presence of a base such as sodium methoxide to produce the methoxycyclohexene. The yield and selectivity of the reaction can be influenced by the choice of catalyst and reaction conditions.
1-Methoxycyclohexene (CAS: 931-57-7) finds applications in the pharmaceutical industry as a precursor for the synthesis of certain drug molecules. It is also used in the production of fragrances and other flavor compounds, and it has potential uses in the polymer and sensor industries due to its chemical reactivity and volatility.
When handling 1-Methoxycyclohexene (CAS: 931-57-7), it is important to use appropriate personal protective equipment (PPE) such as gloves, goggles, and a lab coat. The compound should be stored in a cool, well-ventilated area away from direct sunlight and heat sources. Fume hoods should be used when performing operations that could release the compound into the air. In case of a spill, use appropriate absorbents and follow the safety data sheet (SDS) guidelines for disposal.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

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