2-(4-Isobutoxyphenyl)-4-methyl-1,3-thiazole-5-carboxylic acid(CAS: 1206550-99-3)

CAS Number
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Other Suppliers for 2-(4-Isobutoxyphenyl)-4-methyl-1,3-thiazole-5-carboxylic acid
Basic Information
Molecular Formula
C15H17NO3S
Molecular Weight
291.37 g/mol
Chemical Identifiers
SMILES
Cc1c(sc(n1)c2ccc(cc2)OCC(C)C)C(=O)O
InChIKey
ZDKJCYASUIQELO-UHFFFAOYSA-N
Database References
MDL Number
MFCD29919291
FAQ
2-(4-Isobutoxyphenyl)-4-methyl-1,3-thiazole-5-carboxylic acid is a chemical compound with the CAS number 1206550-99-3. It is a thiazole derivative with a carboxylic acid functional group, and it is characterized by its aromatic and aliphatic substituents. This compound is often used in the synthesis of other organic compounds and pharmaceuticals due to its unique structure.
2-(4-Isobutoxyphenyl)-4-methyl-1,3-thiazole-5-carboxylic acid is primarily used in the pharmaceutical industry for the synthesis of drug intermediates and as a precursor in the development of new medicinal compounds. It is also utilized in the research and development of novel therapeutic agents.
2-(4-Isobutoxyphenyl)-4-methyl-1,3-thiazole-5-carboxylic acid is generally considered safe for laboratory use when handled properly. However, it is important to follow all safety guidelines, including the use of appropriate personal protective equipment (PPE) such as gloves and goggles. Storage and disposal should comply with local regulations to prevent environmental contamination.
2-(4-Isobutoxyphenyl)-4-methyl-1,3-thiazole-5-carboxylic acid should be stored in a cool, dry place away from direct sunlight and heat sources. It should be kept in a tightly sealed container to protect it from moisture and air. The storage area should be well-ventilated and accessible only to authorized personnel. It is advisable to store this compound in a refrigerator at a temperature between 2°C and 8°C to maintain its stability.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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