D-Glucose, 2-amino-2-deoxy-, sulfate (2:1)(CAS: 14999-43-0)

D-Glucose, 2-amino-2-deoxy-, sulfate (2:1) is a white or light yellow crystalline powder. It has a molecular weight of approximately 332.14 g/mol. The compound is poorly soluble in water but soluble in ethanol. It exhibits reducing properties and can react with silver nitrate to form a precipitate. It has limited reactivity with common organic reagents.

D-Glucose, 2-amino-2-deoxy-, sulfate (2:1) is synthesized by the sulfation of D-glucosamine. Common synthesis methods involve the use of sulfuric acid as a catalyst. The reaction is carried out in an aqueous solution, and the product is isolated by recrystallization. The yield is typically around 85%. Selectivity for the sulfation at the 2-position is high.

D-Glucose, 2-amino-2-deoxy-, sulfate (2:1) is used in the pharmaceutical industry for its potential anti-inflammatory and immunomodulatory properties. It is also used in the development of sensors and semiconductors due to its unique chemical structure.

When handling D-Glucose, 2-amino-2-deoxy-, sulfate (2:1), wear appropriate personal protective equipment such as gloves, goggles, and a lab coat. Work in a well-ventilated area or fume hood to minimize exposure. Spills should be cleaned up immediately using appropriate absorbents. Refer to the Safety Data Sheet (SDS) for detailed handling and disposal information.