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[2-Hydroxy-4-(octyloxy)phenyl](phenyl)methanone(CAS: 1843-05-6)

[2-Hydroxy-4-(octyloxy)phenyl](phenyl)methanone
CAS Number

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Basic Information

Molecular Formula
C21H26O3
Molecular Weight
326.44 g/mol

Physical Properties

Melting Point
47.0 to 51.0 deg-C
Boiling Point
424.46°C (rough estimate)
Flash Point
102℃

Chemical Identifiers

SMILES
CCCCCCCCOc1ccc(c(c1)O)C(=O)c1ccccc1
InChIKey
QUAMTGJKVDWJEQ-UHFFFAOYSA-N

Database References

MDL Number
MFCD00027327
Beilstein Registry Number
1915198

FAQ

[2-Hydroxy-4-(octyloxy)phenyl](phenyl)methanone (CAS: 1843-05-6) is an organic compound belonging to the class of ketones. It contains a benzene ring substituted with hydroxy and octyloxy groups, and a ketone functional group. This compound is known for its stability and is commonly used in various chemical applications due to its versatile structure.
[2-Hydroxy-4-(octyloxy)phenyl](phenyl)methanone (CAS: 1843-05-6) is widely used in pharmaceuticals as a building block for drug synthesis. It also finds applications in the cosmetic industry for its potential in formulation processes. Additionally, it is utilized in research for developing new materials and chemical intermediates.
[2-Hydroxy-4-(octyloxy)phenyl](phenyl)methanone (CAS: 1843-05-6) is generally considered safe when handled properly. However, it is recommended to follow standard safety protocols, such as using personal protective equipment (PPE), to avoid skin contact or inhalation. It should be stored in a well-ventilated area and kept away from heat sources to ensure safety.
[2-Hydroxy-4-(octyloxy)phenyl](phenyl)methanone (CAS: 1843-05-6) should be stored in a cool, dry, and dark place. It is best kept in a sealed container at a temperature below 25°C and away from moisture and light to maintain its stability and prevent degradation. Always store in a well-ventilated area to avoid inhalation risks.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

Contact Information

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