3,5-Dimethylpyrazin-2-amine(CAS: 91678-81-8)

CAS Number
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Other Suppliers for 3,5-Dimethylpyrazin-2-amine
Basic Information
Molecular Formula
C6H9N3
Molecular Weight
123.16 g/mol
Physical Properties
Melting Point
96 ºC
Boiling Point
244 ºC
Density
1.112
Flash Point
124 ºC
Chemical Identifiers
SMILES
CC1=CN=C(C(=N1)C)N
InChIKey
GZZRWBRYYZGTNW-UHFFFAOYSA-N
Database References
MDL Number
MFCD00107172
FAQ
3,5-Dimethylpyrazin-2-amine (CAS: 91678-81-8) falls under the scope of various regulatory guidelines such as the Globally Harmonized System of Classification and Labeling of Chemicals (GHS), REACH in the European Union, and FDA/EPA regulations. Manufacturers and importers must comply with these guidelines for proper classification, labeling, and reporting of hazards associated with this compound.
While 3,5-Dimethylpyrazin-2-amine is a versatile compound, alternatives like 3-Methylpyrazine and 5-Methylpyrazine can be used as substitutes in synthesis. These analogs offer similar chemical properties and can be employed depending on the specific application and desired end-product.
The market for 3,5-Dimethylpyrazin-2-amine (CAS: 91678-81-8) is growing due to its applications in flavor and fragrance industries. Research trends are focusing on developing more sustainable and eco-friendly production methods. Additionally, studies are exploring its potential use as a flavor enhancer and in food technology applications.
Waste containing 3,5-Dimethylpyrazin-2-amine (CAS: 91678-81-8) should be collected in appropriate containers and stored separately to prevent environmental contamination. Proper incineration or professional waste disposal services should be utilized. Ensure to follow all local and national environmental protection regulations during disposal to minimize environmental impact.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
Zhang Manager
angela@labgogo.com



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