Trisodium Dicarboxymethyl Alaninate(CAS: 164462-16-2)

CAS Number
Related Products
2-Chloro-6-methyl-3-nitrophenol
CAS Number: 39183-20-5
6-Quinolinol
CAS Number: 580-16-5
1-Dodecene
CAS Number: 112-41-4
2,5-Dimethyl-2-hexanol
CAS Number: 3730-60-7
11-Methyl-1-dodecanol
CAS Number: 68526-86-3
1,10-Phenanthroline 1-oxide
CAS Number: 1891-19-6
4-Amino-3-methylphenol
CAS Number: 2835-99-6
1,1,3-Trimethoxypropane
CAS Number: 14315-97-0
Other Suppliers for Trisodium Dicarboxymethyl Alaninate
Basic Information
Molecular Formula
C7H8NNa3O6
Molecular Weight
289.13 g/mol
Physical Properties
Boiling Point
479.9°C at 760 mmHg
Flash Point
244.1°C
Chemical Identifiers
SMILES
[Na+].[Na+].[Na+].CC(N(CC(=O)[O-])CC(=O)[O-])C(=O)[O-]
InChIKey
OHOTVSOGTVKXEL-UHFFFAOYSA-K
Database References
MDL Number
MFCD08276427
FAQ
Trisodium Dicarboxymethyl Alaninate, also known as sodium dicarboxymethyl alaninate, is a chelating agent with the chemical formula C5H11N2Na3O6. It is used primarily in pharmaceuticals and as a food additive for its buffering and stabilizing properties.
Trisodium Dicarboxymethyl Alaninate is widely used as a chelating agent in pharmaceuticals to improve the stability of drug formulations. It is also used as a food additive to enhance the texture and stability of food products, and in research for its buffering capacity and pH regulation abilities.
Trisodium Dicarboxymethyl Alaninate is considered safe for use in food and pharmaceuticals. However, it is important to follow all safety precautions and guidelines to avoid skin and eye irritation. Always wear gloves and protective eyewear when handling the substance.
Trisodium Dicarboxymethyl Alaninate should be stored in a cool, dry place away from direct sunlight and moisture. It should be kept in a tightly sealed container to prevent degradation. Avoid storing it at temperatures above 30°C to maintain its stability and effectiveness.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
Fang Chao
3003755934@qq.com















