beta-D-Fructofuranosyl alpha-D-glucopyranoside(CAS: 57-50-1)

Beta-D-Fructofuranosyl alpha-D-glucopyranoside (CAS: 57-50-1) is a naturally occurring disaccharide sugar composed of glucose and fructose. It is commonly known as sucrose, with the chemical formula C12H22O11. This compound is a white, crystalline solid with a sweet taste and is highly soluble in water. It serves as a primary energy source and is widely used in food, industry, and research.

Beta-D-Fructofuranosyl alpha-D-glucopyranoside (CAS: 57-50-1), or sucrose, is primarily used as a sweetener in food products like candies, beverages, and baked goods. It also functions as a preservative, humectant, and texture modifier. In pharmaceuticals, it is used in drug formulations and as a diluent. Industrially, it serves as a raw material for ethanol production and in chemical synthesis. Research applications include use as a standard in analytical chemistry and biochemical studies.

Beta-D-Fructofuranosyl alpha-D-glucopyranoside (CAS: 57-50-1) is generally recognized as safe (GRAS) when consumed in typical food amounts. However, excessive intake may contribute to health issues like diabetes or obesity. In industrial settings, it is non-toxic but requires standard safety precautions to avoid inhalation or skin contact. Always follow guidelines from regulatory bodies such as the FDA for safe handling and use.

Beta-D-Fructofuranosyl alpha-D-glucopyranoside (CAS: 57-50-1) should be stored in a cool, dry place, away from moisture and strong odors. Keep in airtight containers to prevent hygroscopic degradation. Avoid exposure to heat or direct sunlight. It is stable under normal storage conditions but should be protected from humidity to maintain quality and prevent clumping.