2-Bromo-5-ethoxy-3-pyridinamine(CAS: 663193-84-8)

CAS Number
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Other Suppliers for 2-Bromo-5-ethoxy-3-pyridinamine
Basic Information
Molecular Formula
C7H9BrN2O
Molecular Weight
217.07 g/mol
Physical Properties
Boiling Point
346.5°C at 760 mmHg
Density
1.532
Flash Point
163.4°C
Chemical Identifiers
SMILES
BrC1=NC=C(C=C1N)OCC
InChIKey
QMKWFTLJPPPHTB-UHFFFAOYSA-N
Database References
MDL Number
MFCD03695819
FAQ
2-Bromo-5-ethoxy-3-pyridinamine (CAS: 663193-84-8) is subject to regulatory guidelines under the Globally Harmonized System of Classification and Labelling of Chemicals (GHS), REACH regulations in the European Union, and may require FDA/EPA registration in the United States. Manufacturers and importers should adhere to these guidelines for product handling, storage, and environmental safety.
Alternatives to 2-Bromo-5-ethoxy-3-pyridinamine (CAS: 663193-84-8) include various brominated and ethoxy-substituted pyridinamines. Common alternative reagents might include 2-aminopyridine or other bromo- or ethoxy-substituted analogs, which can serve similar purposes in organic synthesis.
The market for 2-Bromo-5-ethoxy-3-pyridinamine (CAS: 663193-84-8) is driven by its use in pharmaceuticals and agrochemicals. Research trends focus on its applications in drug synthesis and as a precursor in the development of novel compounds. Market growth is expected to be influenced by pharmaceutical innovations and demand for new active pharmaceutical ingredients.
Waste containing 2-Bromo-5-ethoxy-3-pyridinamine (CAS: 663193-84-8) should be collected in appropriate containers and disposed of according to local regulations. Incineration or professional waste disposal services are recommended. Environmental protection measures include proper storage to prevent leaks and spills, and the use of personal protective equipment during handling. Compliance with GHS and REACH guidelines is essential for safe disposal.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
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