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Methyl beta-D-galactopyranoside(CAS: 1824-94-8)
CAS Number
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Other Suppliers for Methyl beta-D-galactopyranoside
Basic Information
Molecular Formula
C7H14O6
Molecular Weight
194.18 g/mol
Physical Properties
Melting Point
175.0 to 179.0 deg-C
Boiling Point
250.62°C (rough estimate)
Water Solubility
Soluble in water and methanol.
Chemical Identifiers
SMILES
COC1C(C(C(C(O1)CO)O)O)O
InChIKey
HOVAGTYPODGVJG-VOQCIKJUSA-N
Database References
MDL Number
MFCD00064357
Beilstein Registry Number
81569
FAQ
Methyl beta-D-galactopyranoside (CAS: 1824-94-8) is a monosaccharide derivative used in biological research and industrial applications. It has the chemical formula C8H16O6 and is a white crystalline powder.
Methyl beta-D-galactopyranoside (CAS: 1824-94-8) is widely used in research for the induction of β-galactosidase activity and as a competitive inhibitor in enzymatic assays. It is also used in the food industry as a flavor enhancer and humectant.
Methyl beta-D-galactopyranoside (CAS: 1824-94-8) is generally considered safe for laboratory use with appropriate handling and storage conditions. However, it should be used with caution to avoid skin contact and inhalation.
Methyl beta-D-galactopyranoside (CAS: 1824-94-8) should be stored at a temperature below 25°C in a well-sealed container to prevent moisture absorption. It should be kept away from direct sunlight and stored in a cool, dry place.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
sales@bio-sugars.com