Vitamin-E(CAS: 14638-18-7)

Vitamin-E, also known as tocopherol, is a fat-soluble vitamin with the CAS number 14638-18-7. It is a powerful antioxidant with properties that help protect cells from damage caused by free radicals.

Vitamin-E is widely used in pharmaceuticals, cosmetics, and food preservation. It acts as an antioxidant to prevent oxidative damage, supports skin health, and is utilized in nutritional supplements and skincare products.

Vitamin-E is generally considered safe when used in recommended amounts. However, high doses can cause side effects such as bleeding and allergic reactions. It is important to follow recommended dosages and consult a healthcare provider as needed.

Vitamin-E should be stored in a cool, dry place away from direct sunlight and heat sources. It should be kept in a tightly sealed container to prevent oxidation and degradation. Avoid storing at temperatures above 30°C (86°F) to maintain its efficacy.