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Vitamin-E(CAS: 14638-18-7)
CAS Number
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Resveratrol
CAS Number: 501-36-0
Other Suppliers for Vitamin-E
Basic Information
Molecular Formula
C33H54CaO6
Molecular Weight
586.86 g/mol
EINECS
218-197-9
Physical Properties
Boiling Point
625.8°Cat760mmHg
Flash Point
187°C
Chemical Identifiers
SMILES
C[C@@H](CCC[C@]1(C)CCc2c(O1)c(C)c(c(c2C)O)C)CCC[C@@H](CCCC(C)C)C.[O-]C(=O)CCC(=O)[O-].[Ca+2]
InChIKey
QEKBRBCVWVLFHH-QAKUKHITSA-L
Database References
MDL Number
MFCD00066529
FAQ
Vitamin-E, also known as tocopherol, is a fat-soluble vitamin with the CAS number 14638-18-7. It is a powerful antioxidant with properties that help protect cells from damage caused by free radicals.
Vitamin-E is widely used in pharmaceuticals, cosmetics, and food preservation. It acts as an antioxidant to prevent oxidative damage, supports skin health, and is utilized in nutritional supplements and skincare products.
Vitamin-E is generally considered safe when used in recommended amounts. However, high doses can cause side effects such as bleeding and allergic reactions. It is important to follow recommended dosages and consult a healthcare provider as needed.
Vitamin-E should be stored in a cool, dry place away from direct sunlight and heat sources. It should be kept in a tightly sealed container to prevent oxidation and degradation. Avoid storing at temperatures above 30°C (86°F) to maintain its efficacy.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
lianluindustrial@163.com