Ethyl icosanoate(CAS: 18281-05-5)

Ethyl icosanoate is an ester compound with the CAS number 18281-05-5. It is a colorless to light yellow liquid with a distinctive fruity odor. This compound is commonly used in the food industry as a flavoring agent and in perfumery for scenting applications.

Ethyl icosanoate is primarily used as a flavoring agent in the food industry, providing a fragrant, fruity note to confectionery and bakery products. It is also used as a fragrance component in the perfumery industry. Additionally, it has applications in the pharmaceutical and cosmetic sectors for its sensory qualities.

Ethyl icosanoate is generally considered safe for use in food and cosmetics when used according to good manufacturing practices. However, it is important to follow safety guidelines, including proper handling and storage. Protective measures such as wearing appropriate personal protective equipment (PPE) and ensuring good ventilation are recommended.

Ethyl icosanoate should be stored in a cool, dry place away from direct sunlight and heat sources. It should be kept in a tightly sealed container to prevent evaporation and contamination. The storage temperature should be maintained below 30°C (86°F) to ensure stability and prevent degradation.