(4-Fluoro-4-piperidinyl)methanol(CAS: 949100-11-2)

CAS Number
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Basic Information
Molecular Formula
C6H12FNO
Molecular Weight
133.17 g/mol
Physical Properties
Boiling Point
202 ºC
Density
1.10
Flash Point
76 ºC
Chemical Identifiers
SMILES
C1CNCCC1(CO)F
InChIKey
HMCPBCNFXXRANL-UHFFFAOYSA-N
Database References
MDL Number
MFCD17016038
FAQ
(4-Fluoro-4-piperidinyl)methanol is a colorless or white crystalline solid with a molecular weight of approximately 164.15 g/mol. It is slightly soluble in water but soluble in organic solvents like dimethylformamide (DMF). This compound exhibits moderate reactivity, particularly towards nucleophiles and acid catalysis. It is stable under normal conditions but should be stored in a dry, cool place away from direct sunlight.
(4-Fluoro-4-piperidinyl)methanol can be synthesized via the reduction of 4-fluoro-4-piperidone using sodium borohydride in a suitable solvent such as ethanol. The reaction typically proceeds with 90% yield and good selectivity, making it a reliable method for industrial synthesis.
(4-Fluoro-4-piperidinyl)methanol finds applications in the pharmaceutical industry as an intermediate for synthesizing various bioactive compounds. It is also used in the polymer industry for modifying the properties of polymers to enhance their performance in specific applications. Additionally, it may be used in the development of sensors and semiconductors due to its unique chemical properties.
When handling (4-Fluoro-4-piperidinyl)methanol, it is essential to wear appropriate personal protective equipment (PPE), including gloves, goggles, and a lab coat. Work should be conducted in a fume hood to minimize inhalation risks. Spills should be carefully cleaned up using appropriate absorbents, and used materials should be disposed of according to local regulations. Always refer to the Material Safety Data Sheet (MSDS) for detailed safety information.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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