Carbonic acid, nickel(2+) salt (1:1)(CAS: 3333-67-3)

CAS Number
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Other Suppliers for Carbonic acid, nickel(2+) salt (1:1)
Basic Information
Molecular Formula
CNiO3
Molecular Weight
118.7 g/mol
Physical Properties
Water Solubility
Soluble in dilute acids. Insoluble in cold water.
Chemical Identifiers
SMILES
C(=O)([O-])[O-].[Ni+2]
InChIKey
ZULUUIKRFGGGTL-UHFFFAOYSA-L
Database References
MDL Number
MFCD00210072
FAQ
Carbonic acid, nickel(2+) salt (1:1) is a chemical compound with the CAS number 3333-67-3. It is formed by the reaction of carbonic acid with nickel(II) ions in a 1:1 molar ratio. This salt is typically used as a reagent in chemical synthesis and has properties related to its nickel content and carbonic acid backbone. It is a white crystalline solid that is soluble in water.
Carbonic acid, nickel(2+) salt (1:1) is primarily used in laboratory settings as a precursor for synthesizing other nickel compounds and in analytical chemistry. It finds applications in research related to catalysis and material science. Additionally, it may be used in industrial processes involving metal ion coordination and in pharmaceutical development for specific compound formulations.
Carbonic acid, nickel(2+) salt (1:1) is generally considered safe when handled properly, but it should be treated with care due to its potential to cause irritation. Safety standards recommend using appropriate personal protective equipment (PPE) such as gloves and goggles. It is important to follow standard laboratory safety protocols to minimize exposure and ensure safe handling.
Carbonic acid, nickel(2+) salt (1:1) should be stored in a cool, dry place away from direct light. It is best kept in a sealed container to prevent moisture absorption and maintain stability. The ideal storage temperature is below 25°C, and it should be stored in a well-ventilated area to avoid accumulation of harmful vapors.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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