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D-Lactose Monohydrate(CAS: 64044-51-5)

D-Lactose Monohydrate
CAS Number

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Basic Information

Molecular Formula
C12H24O12
Molecular Weight
360.31 g/mol

Physical Properties

Melting Point
219 °C (dec.)
Density
1.525
Water Solubility
Soluble in water (warm) (0.1 g/mL), and ethanol (very slightly soluble). Insoluble in chloroform, and ether.

Chemical Identifiers

SMILES
C(C1C(C(C(C(O1)OC2C(OC(C(C2O)O)O)CO)O)O)O)O.O
InChIKey
WSVLPVUVIUVCRA-NWDYZXNOSA-N

Database References

MDL Number
MFCD00082026
Beilstein Registry Number
3768231

FAQ

D-Lactose Monohydrate is a sugar composed of glucose molecules arranged in a specific D-configuration, with one water molecule per molecule of lactose. It is commonly used in pharmaceuticals, food ingredients, and as a carrier for various additives. The chemical formula is C12H22O11·H2O.
D-Lactose Monohydrate is widely used as a food additive, particularly in dairy products, as a carrier for pharmaceuticals, and in animal feed. It is also utilized in the production of glazing agents, tableting aids, and sweeteners.
D-Lactose Monohydrate is generally recognized as safe (GRAS) for food use by the FDA. However, individuals with lactose intolerance should be cautious. It is important to follow proper handling procedures, such as wearing gloves and avoiding inhalation, to prevent any adverse effects.
D-Lactose Monohydrate should be stored in a cool, dry place away from direct sunlight and moisture to ensure stability. The optimal storage temperature is between 15-25°C (59-77°F), and it should be kept in a tightly sealed container to prevent moisture absorption. Avoid storing it near heat sources or in high humidity areas.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

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