Lactulose(CAS: 4618-18-2)

Lactulose is a synthetic disaccharide sugar with the chemical formula C12H24O11. It is non-digestible by human enzymes, acting as a prebiotic and osmotic laxative. Lactulose is commonly used in medical and dietary applications due to its unique properties, including its ability to draw water into the intestines and support gut microbiota. Its CAS number is 4618-18-2.

Lactulose (CAS: 4618-18-2) is primarily used as a laxative to treat constipation and as a prebiotic to promote gut health. It also serves as a pharmaceutical excipient, food sweetener, and in research for studying intestinal function. Additionally, lactulose is employed in the treatment of hepatic encephalopathy and as a carrier in drug formulations. Its versatility stems from its chemical stability and non-absorbable nature.

Lactulose (CAS: 4618-18-2) is generally considered safe when used as directed. It has low systemic toxicity and is approved by regulatory bodies like the FDA. However, excessive use may cause gastrointestinal discomfort, such as bloating or gas. Proper handling, including avoiding contact with eyes and skin, is recommended. Safety standards ensure its use in pharmaceuticals and food products is well-controlled.

Lactulose (CAS: 4618-18-2) should be stored in a cool, dry place at 20-25°C, away from direct light. It requires airtight containers to prevent moisture absorption and maintain stability. Avoid exposure to heat or humidity to preserve its chemical integrity. Storage conditions ensure longevity and safety for both industrial and consumer applications.