Cinnamic Acid(CAS: 621-82-9)

Cinnamic Acid is an aromatic carboxylic acid with the chemical formula C9H10O2. It is a white crystalline solid with a mild, pleasant odor. Commonly found in nature, it is used in various industries due to its versatile chemical properties and bioactive characteristics.

Cinnamic Acid is widely used in pharmaceuticals as a precursor for drugs and as an antioxidant. It also serves as a flavoring agent in food products and is applied in the cosmetic industry for its fragrance and skin benefits. In research, it is used for studying biological activities and as a model compound for organic synthesis.

Cinnamic Acid is generally considered safe when used in appropriate amounts, but it should be handled with care. It has low toxicity, but prolonged exposure may cause skin irritation. Safety standards recommend using protective gloves and goggles when working with it, and following standard chemical handling practices for lab and industrial use.

Cinnamic Acid should be stored in a cool, dry, and dark place, ideally at temperatures below 25°C. It is sensitive to moisture and light, so it should be kept in a sealed container and away from direct sunlight. Proper storage ensures its stability and prolongs shelf life for both industrial and research purposes.