5-(3-Methoxyphenyl)-2-pyridinamine(CAS: 893738-18-6)

CAS Number
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Other Suppliers for 5-(3-Methoxyphenyl)-2-pyridinamine
Basic Information
Molecular Formula
C12H12N2O
Molecular Weight
200.24 g/mol
Chemical Identifiers
SMILES
COC1=CC=CC(=C1)C2=CN=C(C=C2)N
InChIKey
UVYHJYCQMANHPO-UHFFFAOYSA-N
Database References
MDL Number
MFCD06802136
FAQ
5-(3-Methoxyphenyl)-2-pyridinamine (CAS: 893738-18-6) is subject to the Globally Harmonized System of Classification and Labelling of Chemicals (GHS), REACH regulations in the European Union, and FDA and EPA guidelines in the United States. Companies must ensure proper labeling, storage, and handling in compliance with these regulations to avoid penalties and ensure safety.
Several alternatives to 5-(3-Methoxyphenyl)-2-pyridinamine (CAS: 893738-18-6) can be used in synthesis, including 3-Methoxy-2-pyridinamine, 4-(3-Methoxyphenyl)-2-pyridinamine, and other 2-pyridinamine derivatives. These alternatives may offer similar properties and can be chosen based on specific reaction conditions and cost considerations.
5-(3-Methoxyphenyl)-2-pyridinamine (CAS: 893738-18-6) is increasingly being explored in the pharmaceutical and agrochemical industries due to its potential as a lead compound. Research trends include its use in developing new drugs and pesticides, with a growing emphasis on its biological activity and toxicity profiles. Market trends show steady demand, driven by its diverse applications and ongoing research efforts.
Waste containing 5-(3-Methoxyphenyl)-2-pyridinamine (CAS: 893738-18-6) should be collected in appropriate containers and disposed of through professional waste disposal services. Incineration is a common method, but it must be carried out in an enclosed system to minimize environmental impact. Environmental protection measures include proper ventilation and adherence to local regulations to prevent contamination of soil and water sources.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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