N,N-Diethylethanamine - 1,3,4,6-tetra-O-sulfo-beta-D-fructofuranosyl 2,3,4,6-tetra-O-sulfo-D-glucopyranoside (1:1)(CAS: 869561-07-9)

CAS Number
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Other Suppliers for N,N-Diethylethanamine - 1,3,4,6-tetra-O-sulfo-beta-D-fructofuranosyl 2,3,4,6-tetra-O-sulfo-D-glucopyranoside (1:1)
Basic Information
Molecular Formula
C18H37NO35S8
Molecular Weight
1084 g/mol
Chemical Identifiers
SMILES
CCN(CC)CC.OS(=O)(=O)O[C@@H]1[C@@H](OS(O)(=O)=O)C(O[C@]2(COS(O)(=O)=O)O[C@H](COS(O)(=O)=O)[C@@H](OS(O)(=O)=O)[C@@H]2OS(O)(=O)=O)O[C@H](COS(O)(=O)=O)[C@H]1OS(O)(=O)=O
InChIKey
TVPAOHLHGBHAAX-NMHDQYSYSA-N
Database References
FAQ
N,N-Diethylethanamine - 1,3,4,6-tetra-O-sulfo-beta-D-fructofuranosyl 2,3,4,6-tetra-O-sulfo-D-glucopyranoside (CAS: 869561-07-9) is a complex glycoside derivative that combines a diethylamine group with specific carbohydrate moieties, making it a unique compound with potential in pharmaceutical and biochemical research.
N,N-Diethylethanamine - 1,3,4,6-tetra-O-sulfo-beta-D-fructofuranosyl 2,3,4,6-tetra-O-sulfo-D-glucopyranoside (CAS: 869561-07-9) is primarily used in pharmaceutical and biochemical research for its unique structural properties, often as a model compound for studying complex carbohydrate interactions and as a reagent in synthetic chemistry.
N,N-Diethylethanamine - 1,3,4,6-tetra-O-sulfo-beta-D-fructofuranosyl 2,3,4,6-tetra-O-sulfo-D-glucopyranoside (CAS: 869561-07-9) is generally considered safe for laboratory use with appropriate handling and storage. However, proper protective measures, such as gloves and goggles, are recommended to avoid skin and eye contact.
N,N-Diethylethanamine - 1,3,4,6-tetra-O-sulfo-beta-D-fructofuranosyl 2,3,4,6-tetra-O-sulfo-D-glucopyranoside (CAS: 869561-07-9) should be stored in a cool, dry place, away from direct sunlight and moisture. The compound should be kept in a tightly sealed container to prevent degradation and ensure stability.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
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