2-(Trifluoromethyl)thiophene(CAS: 86093-76-7)

CAS Number
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Basic Information
Molecular Formula
C5H3F3S
Molecular Weight
152.14 g/mol
Physical Properties
Boiling Point
95°C/760mm
Chemical Identifiers
SMILES
C1=CSC(=C1)C(F)(F)F
InChIKey
FKGYFHXXFBKLNH-UHFFFAOYSA-N
Database References
MDL Number
MFCD04973785
FAQ
2-(Trifluoromethyl)thiophene (CAS: 86093-76-7) falls under various regulatory guidelines. Under GHS, it is classified as a flammable liquid and requires proper labeling. In the EU, it is regulated under REACH, requiring companies to register and provide safety data sheets. FDA and EPA have specific regulations for its handling and disposal to ensure it does not pose a risk to public health and the environment.
Yes, there are alternatives to 2-(Trifluoromethyl)thiophene (CAS: 86093-76-7) in synthesis. Common alternatives include 2-Methylthiophene and 2-Chlorothiophene. These compounds can be used as precursors or substituents in various chemical reactions. They offer similar functionality but with different reactivity and substituent groups.
The market for 2-(Trifluoromethyl)thiophene (CAS: 86093-76-7) is growing due to its use in pharmaceuticals, agrochemicals, and fine chemistry. Research trends are focusing on its application in the synthesis of fluorinated compounds, which are crucial for drug discovery and development. The trend also includes studying its environmental impact and developing safer alternatives.
Waste containing 2-(Trifluoromethyl)thiophene (CAS: 86093-76-7) should be handled with care to prevent environmental contamination. Collect waste in appropriate containers and ensure proper labeling. Incineration or professional waste disposal services are recommended to safely dispose of this waste. Always follow local and international regulations, including GHS and REACH guidelines, to ensure compliance with safety and environmental protection standards.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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