1-(1,3-Benzodioxol-5-yl)-2-(methylamino)-1-butanone hydrochloride (1:1)(CAS: 17762-90-2)

CAS Number
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Other Suppliers for 1-(1,3-Benzodioxol-5-yl)-2-(methylamino)-1-butanone hydrochloride (1:1)
Basic Information
Molecular Formula
C12H16ClNO3
Molecular Weight
257.72 g/mol
Physical Properties
Melting Point
223-228°C
Chemical Identifiers
SMILES
CCC(C(=O)C1=CC2=C(C=C1)OCO2)NC.Cl
InChIKey
KCJFEZQEDOBEOT-UHFFFAOYSA-N
Database References
FAQ
This compound is subject to the Globally Harmonized System of Classification and Labeling of Chemicals (GHS) for hazardous materials. In the European Union, it must adhere to REACH regulations for registration, evaluation, authorization, and restriction of chemical substances. Additionally, the Food and Drug Administration (FDA) and Environmental Protection Agency (EPA) have specific guidelines for the handling and reporting of this compound in the United States.
There are several alternatives, including related compounds such as 1-(1,3-Benzodioxol-5-yl)-2-(methylamino)-1-propanone and other 1-(1,3-Benzodioxol-5-yl)-N-methylamine derivatives. These can serve as effective substitutes in various synthetic pathways, often with similar reactivity and functional groups.
Research trends indicate a growing interest in this compound for its potential applications in pharmaceuticals and agrochemicals. Market demand is expected to increase due to its unique chemical structure and bioactivity. Emerging studies focus on its use as an intermediate in drug synthesis and as a potential therapeutic agent.
Waste containing this compound should be collected in appropriate containers and disposed of in accordance with local regulations. Incineration is a common method for disposal, but professional waste disposal services should be used to ensure compliance with environmental protection standards. Always follow safety protocols to minimize environmental impact and protect human health.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures



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