DISODIUM GLYCYRRHIZATE(CAS: 71277-79-7)

DISODIUM GLYCYRRHIZATE is a water-soluble derivative of glycyrrhizin, a compound found in licorice root. It is commonly used in the food industry as a flavor enhancer and preservative, and in pharmaceuticals for its anti-inflammatory and antioxidant properties. It is also used in cosmetics for its moisturizing effects.

DISODIUM GLYCYRRHIZATE is widely used in the food industry as a flavor enhancer and preservative. It is also utilized in pharmaceutical applications for its anti-inflammatory and antioxidant effects. In cosmetics, it is used for its moisturizing properties. It is also employed in dental care products for its anti-inflammatory and anti-microbial benefits.

DISODIUM GLYCYRRHIZATE is generally considered safe when used in appropriate concentrations. However, excessive consumption can lead to side effects such as sodium retention, high blood pressure, and potassium deficiency. It is advisable to follow recommended guidelines and consult healthcare professionals for tailored advice.

DISODIUM GLYCYRRHIZATE should be stored in a cool, dry place away from direct sunlight and moisture. It should be kept in a tightly sealed container to prevent degradation. Storage at temperatures below 25°C is recommended to maintain its quality and stability.