2-(Piperidin-4-yl)ethanol hydrochloride(CAS: 90747-17-4)

CAS Number
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Other Suppliers for 2-(Piperidin-4-yl)ethanol hydrochloride
Basic Information
Molecular Formula
C7H16ClNO
Molecular Weight
165.66 g/mol
Chemical Identifiers
SMILES
C1CNCCC1CCO.Cl
InChIKey
YGNODHQJYXZSBC-UHFFFAOYSA-N
Database References
MDL Number
MFCD14583118
FAQ
2-(Piperidin-4-yl)ethanol hydrochloride (CAS: 90747-17-4) is regulated under various guidelines. It falls under the Globally Harmonized System of Classification and Labelling of Chemicals (GHS) as a category 4 sensitiser. In Europe, it must comply with REACH regulations. The FDA and EPA may also have specific requirements regarding the handling, storage, and disposal of this chemical.
Several alternatives can be used in the synthesis of 2-(Piperidin-4-yl)ethanol hydrochloride (CAS: 90747-17-4), including 2-(pyrrolidin-1-yl)ethanol and 2-(morpholin-4-yl)ethanol. Other substitutes might include similar piperidine derivatives or related alcohols. These alternatives can offer similar functional groups for various applications in organic synthesis.
The market for 2-(Piperidin-4-yl)ethanol hydrochloride (CAS: 90747-17-4) is growing due to its applications in pharmaceuticals, agrochemicals, and materials science. Research trends are centered on its use as a precursor in the synthesis of complex molecules and its role in drug discovery. Market trends indicate increased demand for this compound as it finds new applications and is integrated into various products.
Waste containing 2-(Piperidin-4-yl)ethanol hydrochloride (CAS: 90747-17-4) should be collected in appropriate containers and disposed of through professional waste disposal services. Incineration is a common method, and environmental protection measures should be taken to minimize the risk of contamination. Proper handling and disposal ensure compliance with regulatory requirements and environmental safety.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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