1-[5-(2-Fluorophenyl)-1-(3-pyridinylsulfonyl)-1H-pyrrol-3-yl]-N-methylmethanamine (2E)-2-butenedioate (1:1)(CAS: 1260141-27-2)

1-[5-(2-Fluorophenyl)-1-(3-pyridinylsulfonyl)-1H-pyrrol-3-yl]-N-methylmethanamine (2E)-2-butenedioate (1:1) is a complex organic compound with the CAS number 1260141-27-2. It features a pyridine-based sulfonamide group, a 2-fluorophenyl substituent, and a methanamine moiety linked via a pyrrolidine ring. The compound is typically a white or off-white solid with moderate solubility in polar solvents. It is used as an intermediate in pharmaceutical research, particularly in the development of drugs targeting metabolic pathways.

The primary use of 1-[5-(2-Fluorophenyl)-1-(3-pyridinylsulfonyl)-1H-pyrrol-3-yl]-N-methylmethanamine (2E)-2-butenedioate (1:1) (CAS: 1260141-27-2) is as a pharmaceutical intermediate, particularly in the synthesis of drugs related to enzyme inhibition and metabolic regulation. It is also used in research for developing novel compounds with potential applications in medicinal chemistry. Its structure makes it suitable for drug design targeting specific biological receptors or pathways.

The safety of 1-[5-(2-Fluorophenyl)-1-(3-pyridinylsulfonyl)-1H-pyrrol-3-yl]-N-methylmethanamine (2E)-2-butenedioate (1:1) (CAS: 1260141-27-2) depends on handling conditions. As a research chemical, it may require adherence to standard safety protocols, including proper ventilation and PPE. While no specific toxicity data is publicly available, its components (e.g., pyridine derivatives) suggest potential irritancy. Always follow safety data sheet guidelines and handle with care to minimize exposure risks.

This compound should be stored in a cool, dry place (ideally 2-8°C), protected from light, and in a sealed container to prevent moisture ingress. Avoid exposure to heat and direct sunlight to maintain stability. Due to its chemical structure, it may require storage in airtight containers made of glass or HDPE. Always check manufacturer guidelines for specific conditions and ensure proper labeling to avoid contamination or degradation.